We are excited to invite you to bring your mum to Rascal on Mother’s Day.
On the day we will be offering a special lunch as well as an evening sitting, to ensure that we have enough seats for everyone.
For the occasion Chef, Kyle Nicol, has created a couple of one-off dishes for the day, including a clam and celeriac risotto with bottarga and sheep sorrel, as well as pear tarte tatin to share with strawberry gum ice cream. They are absolutely delicious, and sure to impress!
We will also be opening some amazing bubbles to serve by the glass. Best of all if you book by Sunday 25 April, we will slide a complimentary glass of bubbles to your mum on her special day.
Details: Sunday 9 May, 2021 – Lunch time and dinner time seatings available.