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Amazing strawberries and herbs. This one definitely packs a punch when you don't expect it!
Ferment in stainless steel, 30% whole-bunch, 20 days maceration, then 10 months ageing in French oak (10% new), 2 months in bottle before release, very light filtration.
Vintage: 2018
Region: Adelaide Hills, SA
ABV: 13.0%
Variety: Pinot Noir
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