Juicy, textured, funky
Will Change how you feel about sauvignon blanc
Skin Contact | No Sulphur
Hand harvested in the cool morning from a certified organic vineyard in Willyabrup.
Destemmed into open fermenters & amphora where it was left to rest for minimum of 6 weeks. Basket pressed off, simply racked, blended then bottled.
Region: Cowaramup, Western Australia
Variety: Sauvignon Blanc